Velvet Ember
A rich and smoky cocktail that combines the warmth of mezcal with the sweet depth of blackberry liqueur and honey. Bright lemon juice balances the flavors, while aromatic bitters add complexity and a velvet-smooth finish. Served in a chilled coupe glass, Velvet Ember evokes the glow of embers under the night sky at your favorite bar. Whether enjoyed by the fireplace or at a dimly lit bar counter, this drink delivers a luxurious and memorable experience.
Equipment
- Cocktail shaker (Stainless steel)
- Jigger (For measuring spirits)
- Hawthorn strainer (To strain ice)
- Coupe glass (For serving)
Ingredients
- 2 oz Mezcal
- 1 oz Blackberry liqueur
- 0.75 oz Honey syrup
- 0.75 oz Fresh lemon juice
- Dash Angostura bitters
- Ice cubes
Instructions
- Combine mezcal, blackberry liqueur, honey syrup, lemon juice, and bitters in a shaker with ice
- Shake vigorously until well chilled
- Strain into a chilled coupe glass
- Garnish with a twist of lemon peel
Notes
Velvet Ember is best enjoyed at an intimate bar setting where its smoky notes and rich sweetness can be savored slowly. This cocktail’s velvety texture and glowing appearance make it an ideal companion for evening conversations or a cozy nightcap by the fire. The combination of mezcal and blackberry offers a luxurious flavor profile that warms the spirit and sets the mood for memorable moments.